Devil's Food Chocolate Chip Cupcakes
Servings: 24
Ingredients
- 1 cake mix Devil's Food, mix as directed
- 8 ounces cream cheese
- 1 large egg
- 3/4 cup sugar
- 12 ounces chocolate chips
Instructions
- Preheat oven to 350 degrees.
- Blend cream cheese, egg and sugar. Blend in chocolate chips.
- Fill greased muffin cups about 1/3 full with cake mix and drop one
- tablespoon of cream cheese mixture on top. Bake for 20 - 23 minutes until
- done. Cupcake papers may be used.
Notes
NOTES : I use Duncan Hines Butter Recipe Fudge cake mix instead.
Recipe By: Sherry Moman
Serving Size: 24
Serving Size: 24
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