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Devil's Food Chocolate Chip Cupcakes

Course: Dessert
Servings: 24
Author: Sherry Moman

Ingredients

  • 1 cake mix Devil's Food, mix as directed
  • 8 ounces cream cheese
  • 1 large egg
  • 3/4 cup sugar
  • 12 ounces chocolate chips

Instructions

  • Preheat oven to 350 degrees.
  • Blend cream cheese, egg and sugar. Blend in chocolate chips.
  • Fill greased muffin cups about 1/3 full with cake mix and drop one
  • tablespoon of cream cheese mixture on top. Bake for 20 - 23 minutes until
  • done. Cupcake papers may be used.

Notes

NOTES : I use Duncan Hines Butter Recipe Fudge cake mix instead.
Recipe By: Sherry Moman
Serving Size: 24