Name: Oreo Truffles
Ingredients: 36 OREO® Cookies (finely crushed, divided); 1 package (8 ounces PHILADELPHIA® Cream Cheese, softened); 4 packages (4 ounces each BAKER'S® Semi-Sweet Baking Chocolate, broken into pieces, melted)

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Oreo Truffles

Course: Dessert

Keyword: oreo

Servings:

Author: Taste of Home

Ingredients

36 OREO® Cookies finely crushed, divided
1 package 8 ounces PHILADELPHIA® Cream Cheese, softened
4 packages 4 ounces each BAKER'S® Semi-Sweet Baking Chocolate, broken into pieces, melted

Instructions

RESERVE 1/4 cup cookie crumbs. Mix cream cheese and remaining cookie crumbs until blended.
SHAPE into 48 (1-inch) balls. Dip in melted chocolate; place on waxed paper-covered rimmed baking sheet. Sprinkle with reserved cookie crumbs.
REFRIGERATE 1 hour or until firm. Yield: 48 servings.
HOW TO MELT CHOCOLATE: Place chocolate in microwaveable bowl. Microwave on HIGH 2-1/2 min. or until chocolate in completely melted, stirring every 30 sec.
Originally published as Easy OREO Truffles Provided by Philadelphia® Cream Cheese 2014