Squash Dressing
Servings: 0
Ingredients
- 2 cups yellow squash cubed
- 1 large onion chopped
- 4 cups cornbread crumbled
- 1 stick butter melted
- 2 teaspoons sage scant or optional
- 2 cans cream of chicken soup heated
- 2 cans chicken broth heated
- salt & black pepper to taste
Instructions
- Boil squash & onions until crisp tender. Drain well. Mix in rest of ingredients. Pour into baking dish sprayed with Pam. Bake at 350 degrees until golden brown.
Notes
Recipe By: Dot Thrasher