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Rouge Sangria

Course: Drinks
Author: Epicurious

Ingredients

  • 1 750 ml bottle red wine Clos du Bois Rouge
  • 1 cup Solerno Blood Orange Liqueur or Grand Marnier
  • 1 cup rum Bacardi Superior
  • 1 cup pineapple juice
  • 1/4 cup fresh lime juice
  • 1 cup fresh lemon juice
  • 1 cup fresh orange juice
  • 8 orange slices
  • diced fresh fruit apples,peaches, stawberries, etc.
  • Freshly grated nutmeg

Notes

Recipe By: Epicurious
Serving Size: 8