Preheat oven to 400 degrees.

Melt butter in a saucepan and stir in wine, Worcestershire sauce,

chipotles, adobo sauce, garlic and salt. Omit salt if using salted butter. Toss shrimp with sauce in a

large shallow baking dish and bake in middle of oven until shrimp are just

cooked through, 10 to 12 minutes.

Serve with crusty french bread to sop up the sauce!

Variations:

(1) Toss shrimp in melted butter and lemon juice and bake as above.

(2) Sprinkle with Old Bay or Italian seasoning.

(3) Add garlic and crushed red pepper flakes.