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Baked Onion Dip
Course:
Appetizer
Keyword:
dip
Servings:
0
Author:
Brenda Zaytoun
Ingredients
24
ounces
cream cheese
1/2
cup
mayonnaise
2
cups
Parmesan cheese
12
ounces
onions
frozen, chopped
Instructions
Preheat oven to 425 degrees.
Thaw onions and dry between paper towels to get all the water out. Mix
all ingredients and pour into baking dish sprayed with Pam.
Bake 15 minutes. Serve with crackers, pita bread or french bread.
Notes
Recipe By: Brenda Zaytoun
Serving Size: 20