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Apple Crisp
Course:
Dessert
Servings:
8
Author:
The Pampered Chef
Ingredients
6
large Granny Smith apples
8
graham crackers
2 1/2 inches each
3/4
cup
brown sugar
packed
1/2
cup
rolled oats
1/2
cup
all-purpose flour
1
teaspoon
cinnamon
1/2
teaspoon
nutmeg
1/2
cup
margarine
melted
Instructions
Peel, core and slice apples. Spray baking dish with Pam and place apples
in dish 3/4 full. Finely chop graham crackers. Combine crumbs, sugar,
oats, flour and spices. Add margarine; mix well. Spoon mixture over
apple slices.
Bake at 350 degrees for 30-35 minutes or until apples are tender. Or,
microwave on high 12-15 minutes. Serve with whipped cream or ice cream.
Notes
Recipe By: The Pampered Chef
Serving Size: 8