Blackberry Streusel Bars
Ingredients
- 1 cup All-Bran Buds Cereal
- 1 1/2 cups all-purpose flour
- 3/4 cup packed brown sugar
- 1/4 teaspoon salt
- 1/4 teaspoon cinnamon
- 1/4 cup margarine
- 3 tablespoons water
- 1 cup blackberry jam
- 1/2 cup chopped pecans
- vegetable cooking spray
- sugar
Instructions
- In medium mixing bowl, combine cereal, flour, brown sugar, salt and
- cinnamon. Using pastry blender, cut in margarine until mixture resembles
- coarse crumbs. Stir in water. Mixture will be crumbly. Remove 1 cup
- mixture; stir in pecans and set aside for topping. With back of spoon, press remaining
- mixture into bottom of 9 x 9 x 2- inch pan coated with cooking spray.
- Spread jam or spreadable fruit preserves evenly over cereal mixture in
- bottom of pan. Sprinkle with reserved topping and sprinkle with sugar.
- Bake at 350 degrees about 25 minutes or until lightly browned. Cool.
Notes
NOTES : Any flavor jam, preserves, or spreadable fruit may be used.
Recipe By: Kellogg's
Serving Size: 24
Serving Size: 24
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