Name: Granola
Ingredients: 6 cups rolled oats; 1 cup powdered milk; 1 cup walnuts (chopped); 1 cup cashew nuts; 1 cup almonds (chopped); 1 cup pumpkin seeds; 1 cup sunflower kernels; 2 cups sesame seeds; 2 cups bran; cinnamon (to taste); 1 cup honey; 1/2 cup molasses; 1 cup vegetable oil

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Granola

Course: Breakfast, Snack

Servings:

Author: Anne Moman

Ingredients

6 cups rolled oats
1 cup powdered milk
1 cup walnuts chopped
1 cup cashew nuts
1 cup almonds chopped
1 cup pumpkin seeds
1 cup sunflower kernels
2 cups sesame seeds
2 cups bran
cinnamon to taste
1 cup honey
1/2 cup molasses
1 cup vegetable oil

Instructions

Mix together first 10 ingredients. Set aside.
Mix last 3 ingredients. Pour over dry mixture and mix thoroughly.
Spread evenly in 2 roasting pans. Bake at 300 degrees for about l hour, stirring each 15 minutes. Watch carefully so as not to over bake.
Leave in pan, unstirred, until completely cool. Break up as desired and place in airtight container.