Name: Snickerdoodle Blondie Bars
Ingredients: 1 cup butter (softened); 2 cups packed brown sugar; 2 large eggs; 3 teaspoons vanilla extract; 2-2/3 cups all-purpose flour; 2 teaspoons baking powder; 1 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg; 1/2 teaspoon salt; 1-1/2 teaspoons sugar; 1/2 teaspoon ground cinnamon

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Snickerdoodle Blondie Bars

Course: Dessert

Keyword: blondie, snickerdoodle

Servings:

Author: Taste of Home

Ingredients

1 cup butter softened
2 cups packed brown sugar
2 large eggs
3 teaspoons vanilla extract
2-2/3 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/2 teaspoon salt

TOPPING:

1-1/2 teaspoons sugar
1/2 teaspoon ground cinnamon

Instructions

Preheat oven to 350°. In a large bowl, cream butter and brown sugar until fluffy. Beat in eggs and vanilla. In another bowl, whisk flour, baking powder, spices and salt; gradually beat into creamed mixture.
Spread into a greased 9-in.-square baking pan.
Mix topping ingredients; sprinkle over top. Bake 35-40 minutes or until set and golden brown. Cool in pan on a wire rack. Cut into bars.