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Shrimp Salad

December 24, 2019 by Lee Leave a Comment

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Shrimp Salad

Course: Salad, Seafood
Keyword: shrimp
Servings: 0
Author: Island Bar & Grill, Pawley's Island

Instructions

  • In a food processor, finely chop onion, celery, & dill. Mix with
  • mayonaise and mustard (dijon if preferred) and season with salt & pepper.
  • Serve boiled or steamed shrimp on a bed of lettuce with sauce drizzled
  • over it.

Notes

Recipe By: Island Bar & Grill, Pawley's Island
Serving Size: 1

Related posts:

Zesty Lime Shrimp and Avocado Salad

Wedge Salad

Wedge Salad with Blue Cheese & Herb Dressing

Sunshine Salad Dressing

Tomato Feta Pasta Salad

Filed Under: Salads Tagged With: shrimp

Previous Post: « Shrimp Scampi
Next Post: Shrimp Gumbo »

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