Butter Cookies
Ingredients
- 1 stick butter
- 3 ounces cream cheese
- 1 cup sugar
- 1 cup all-purpose flour unsifted
- 1/2 cup pecans chopped
Instructions
- Cream butter, cream cheese and sugar.
- Add 1 cup unsifted all-purpose flour and 1/2 cup chopped pecans, mixing all ingredients.
- Drop by rounded teaspoon onto cookie sheet. Leave about 2 inches between cookies. Bake at 375 degrees for 12 min.
Notes
Recipe By: Carolyn Latham
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